Mychal’s Learning Place in Hawthorne is one of 20 national recipents of the Jacques Pépin Foundation’s Winter 2026 culinary ...

WASHINGTON (Army News Service, March 16, 2015) -- The Joint Culinary Center of Excellence at Fort Lee, Virginia, hosted the 40th Military Culinary Arts Competitive Training Event last week. The ...

On an early October 2016 morning in Erfurt Germany, the third day of competition of the 2016 Culinary Olympics, military chefs from the U.S. Army Culinary Arts Team (USACAT) staged themselves outside ...

ALBANY, Ga. (WALB) - Six students from the Good Life City are getting the unique opportunity to be part of Disney’s Culinary Art program after going through the training and education at Turner Job ...