We often read and hear that cooking is a blend of art and science. Well, it is true, but life in the kitchen is a lot more.
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Kitchen tips: From eggs to noodles, Chef Pankaj Bhadouria shares the right way to boil everyday foods perfectly
Cooking is not just about filling your stomach—it’s a skill that improves with the right techniques. Even simple tasks like boiling eggs, potatoes, or noodles can go wrong if the method isn’t correct.
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