Now that we've explored the pros and cons of using locally sourced ingredients, it's clear that striking the right balance between local sourcing and other suppliers may be the key to success. Here ...

In this day and age, it is virtually impossible for restaurants to maintain and grow sales without some form of digital participation. Traditional POS systems that were used primarily for tracking ...

Rifrullo Café, a cozy farm-to-table restaurant in Brookline, Massachusetts, hums with customers on a steamy July mid-morning. Patrons sip coffee on the shady sidewalk patio. Inside, people hunch over ...

For as long as most diners can remember, tips have been a line item on restaurant checks. Recently, additional fees have entered the chat. What are these fees? Are they here to stay? Should they ...

Nothing is worse than the feeling of going out to a restaurant and feeling like you were ripped off. Not to be the bearer of bad news, but it turns out that many restaurants have certain sneaky ...

(NEXSTAR) – Does your restaurant receipt have a few more line items on it lately? Restaurants are increasingly adding service charges to bills, according to point-of-sale company Square. Square ...