As the official start of summer approaches, federal officials are warning Americans to take extra precautions when eating oysters and clams to avoid a potentially deadly illness known as paralytic ...

Share on Facebook. Opens in a new tab or window Share on Bluesky. Opens in a new tab or window Share on X. Opens in a new tab or window Share on LinkedIn. Opens in a new tab or window The FDA says ...

FILE - Grasses and yearling oysters, growing on the large "mother" shells planted throughout the bed, are barely covered by a thin layer of water at low tide on May 1, 2015, in Willapa Bay near ...

High levels of the toxin that causes paralytic shellfish poisoning showed up in samples of shellfish last year from the Aleutian Islands, according to an analysis by the Knik Tribe. The Southcentral ...

There’s nothing more summery than shucking some oysters, but you might want to think twice before you slurp them down—or at least check where your haul is coming from first. That’s because some ...

At least 20 people were sickened this weekend by an outbreak of paralytic shellfish poisoning after harvesting mussels on the Oregon Coast, health officials said late Monday. Anyone that harvested ...

Health officials in Washington state say they have confirmed a case of shellfish poisoning in a person who ate butter clams that were recreationally harvested in Island County. The paralytic shellfish ...

Shellfish meat collected in the coastal waters of Leyte town in Leyte province tested positive for red tide toxins, the ...

Revive I-5 work to restart on Ship Canal Bridge, months-long lane closure ahead Drivers have gotten a lot use out of the I-5 Ship Canal Bridge since the 1960s, but now it’s showing its age and needs ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. PORTLAND, Ore. (AP) — The U.S. Food and Drug ...